Hey thrill seekers,
A new restaurant is coming to Universals City Walk. Bigfire will take open-fire cooking to the next level, as each dish will be expertly paired with the perfect type of wood, to bring out the smoky taste in each bite.
It will be located between VIVO Italian Kitchen and Jimmy Buffet’s Margaritaville on the edge of the lagoon – offering incredible views of Universal CityWalk.
You’ll be able to dine on classic American dishes like the Bigfire bison burger, chili and cocoa rubbed steak, delectable freshwater cuisine and mouth-watering smoked salads. At the heart of the venue will be a custom built wood fire grill that will allow you to see your meal being made right before your eyes. Make sure you save room for the best part of any meal – dessert! We guarantee one of the most popular desserts will be the Baked Alaska.
This summer, we’ve got you covered for a relaxing night out with delicious open-fire cooking. Bigfire – the newest, full-service restaurant that draws inspiration from the nostalgia of cooking over open flames during memorable family vacations – will leave you feeling as though you have stepped into a lakeside summer house, creating an atmosphere reminiscent of summer evenings spent by the water, surrounded by family and friends.
This two-story venue will feature natural design elements of mix and matched fabrics and seating, cast iron, twinkling lights, camp lanterns – and even a canoe suspended from the overhead rafters – to complete the outdoor ambience inside the restaurant. We can’t think of a better way to unwind after a fun-filled day in the parks.
At the heart of the venue will be a custom wood fire grill where chefs will prepare signature dishes inspired by the style of open-fire cooking – but with a significant and modern twist.
Inspired by the way food would be prepared on an open campfire, chefs will carefully match each food with wood species that have been carefully chosen based on the flavor they exude, resulting in delectable dishes, sides, desserts – and even cocktails – that all infuse the smoky spirits. The pairings will add bold flavors to create elevated American fare, including a signature bison burger, coffee, chili and cocoa rubbed top sirloin, delectable freshwater trout, mouth-watering smoked salads and more.
Check out some of the dishes that will be on offer..
aaaaand now i’m hungry.
Who else can’t wait to check it out this summer?